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Food database

Turkey, light or dark meat, smoked, cooked, with skin, bone removed

A 100 g serving of Turkey, light or dark meat, smoked, cooked, with skin, bone removed has 208 calories, with 28.1 g protein, 9.7 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories208 kcal
Protein28.1 g
Fat9.7 g
Carbs0 g

Where the calories come from

Protein56%
Fat44%
Carbs0%

Frequently asked

How many calories are in Turkey, light or dark meat, smoked, cooked, with skin, bone removed?

Turkey, light or dark meat, smoked, cooked, with skin, bone removed has 208 calories per 100 g.

How much protein is in Turkey, light or dark meat, smoked, cooked, with skin, bone removed?

Turkey, light or dark meat, smoked, cooked, with skin, bone removed contains 28.1 g of protein per 100 g.

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