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Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised

A 100 g serving of Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised has 229 calories, with 22.6 g protein, 15.4 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories229 kcal
Protein22.6 g
Fat15.4 g
Carbs0 g

Where the calories come from

Protein39%
Fat61%
Carbs0%

Frequently asked

How many calories are in Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised?

Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised has 229 calories per 100 g.

How much protein is in Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised?

Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised contains 22.6 g of protein per 100 g.

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