Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw
A 100 g serving of Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw has 147 calories, with 20.6 g protein, 7.1 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 147 kcal |
| Protein | 20.6 g |
| Fat | 7.1 g |
| Carbs | 0 g |
Where the calories come from
Protein56%
Fat44%
Carbs0%
Frequently asked
How many calories are in Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw?
Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw has 147 calories per 100 g.
How much protein is in Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw?
Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw contains 20.6 g of protein per 100 g.
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