Lamb, New Zealand, imported, flap, boneless, separable lean only, raw
A 100 g serving of Lamb, New Zealand, imported, flap, boneless, separable lean only, raw has 180 calories, with 21.7 g protein, 10.3 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 180 kcal |
| Protein | 21.7 g |
| Fat | 10.3 g |
| Carbs | 0 g |
Where the calories come from
Protein48%
Fat52%
Carbs0%
Frequently asked
How many calories are in Lamb, New Zealand, imported, flap, boneless, separable lean only, raw?
Lamb, New Zealand, imported, flap, boneless, separable lean only, raw has 180 calories per 100 g.
How much protein is in Lamb, New Zealand, imported, flap, boneless, separable lean only, raw?
Lamb, New Zealand, imported, flap, boneless, separable lean only, raw contains 21.7 g of protein per 100 g.
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