Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised
A 100 g serving of Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised has 234 calories, with 27.9 g protein, 13.6 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 234 kcal |
| Protein | 27.9 g |
| Fat | 13.6 g |
| Carbs | 0 g |
Where the calories come from
Protein48%
Fat52%
Carbs0%
Frequently asked
How many calories are in Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised?
Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised has 234 calories per 100 g.
How much protein is in Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised?
Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised contains 27.9 g of protein per 100 g.
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