Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled
A 100 g serving of Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled has 305 calories, with 28.5 g protein, 21.2 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 305 kcal |
| Protein | 28.5 g |
| Fat | 21.2 g |
| Carbs | 0 g |
Where the calories come from
Protein37%
Fat63%
Carbs0%
Frequently asked
How many calories are in Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled?
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled has 305 calories per 100 g.
How much protein is in Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled?
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled contains 28.5 g of protein per 100 g.
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