Lamb, variety meats and by-products, lungs, cooked, braised
A 100 g serving of Lamb, variety meats and by-products, lungs, cooked, braised has 113 calories, with 19.9 g protein, 3.1 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 113 kcal |
| Protein | 19.9 g |
| Fat | 3.1 g |
| Carbs | 0 g |
Where the calories come from
Protein74%
Fat26%
Carbs0%
Frequently asked
How many calories are in Lamb, variety meats and by-products, lungs, cooked, braised?
Lamb, variety meats and by-products, lungs, cooked, braised has 113 calories per 100 g.
How much protein is in Lamb, variety meats and by-products, lungs, cooked, braised?
Lamb, variety meats and by-products, lungs, cooked, braised contains 19.9 g of protein per 100 g.
Track your calories free
VitaForge measures your real maintenance from your own data — no formulas to guess, no paywall.