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Lamb, variety meats and by-products, kidneys, cooked, braised

A 100 g serving of Lamb, variety meats and by-products, kidneys, cooked, braised has 137 calories, with 23.6 g protein, 3.6 g fat and 1.0 g carbs.

Nutrition facts — per 100 g

Calories137 kcal
Protein23.6 g
Fat3.6 g
Carbs1.0 g

Where the calories come from

Protein72%
Fat25%
Carbs3%

Frequently asked

How many calories are in Lamb, variety meats and by-products, kidneys, cooked, braised?

Lamb, variety meats and by-products, kidneys, cooked, braised has 137 calories per 100 g.

How much protein is in Lamb, variety meats and by-products, kidneys, cooked, braised?

Lamb, variety meats and by-products, kidneys, cooked, braised contains 23.6 g of protein per 100 g.

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