Lamb, variety meats and by-products, kidneys, cooked, braised
A 100 g serving of Lamb, variety meats and by-products, kidneys, cooked, braised has 137 calories, with 23.6 g protein, 3.6 g fat and 1.0 g carbs.
Nutrition facts — per 100 g
| Calories | 137 kcal |
| Protein | 23.6 g |
| Fat | 3.6 g |
| Carbs | 1.0 g |
Where the calories come from
Protein72%
Fat25%
Carbs3%
Frequently asked
How many calories are in Lamb, variety meats and by-products, kidneys, cooked, braised?
Lamb, variety meats and by-products, kidneys, cooked, braised has 137 calories per 100 g.
How much protein is in Lamb, variety meats and by-products, kidneys, cooked, braised?
Lamb, variety meats and by-products, kidneys, cooked, braised contains 23.6 g of protein per 100 g.
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