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Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted

A 100 g serving of Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted has 246 calories, with 24.8 g protein, 15.6 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories246 kcal
Protein24.8 g
Fat15.6 g
Carbs0 g

Where the calories come from

Protein41%
Fat59%
Carbs0%

Frequently asked

How many calories are in Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted?

Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted has 246 calories per 100 g.

How much protein is in Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted?

Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted contains 24.8 g of protein per 100 g.

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