VitaForge
Food database

Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw

A 100 g serving of Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw has 128 calories, with 20.6 g protein, 4.5 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories128 kcal
Protein20.6 g
Fat4.5 g
Carbs0 g

Where the calories come from

Protein67%
Fat33%
Carbs0%

Frequently asked

How many calories are in Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw?

Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw has 128 calories per 100 g.

How much protein is in Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw?

Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw contains 20.6 g of protein per 100 g.

Track your calories free

VitaForge measures your real maintenance from your own data — no formulas to guess, no paywall.