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Food database

Chicken, broilers or fryers, wing, meat and skin, cooked, roasted

A 100 g serving of Chicken, broilers or fryers, wing, meat and skin, cooked, roasted has 254 calories, with 23.8 g protein, 16.9 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories254 kcal
Protein23.8 g
Fat16.9 g
Carbs0 g

Where the calories come from

Protein38%
Fat62%
Carbs0%

Frequently asked

How many calories are in Chicken, broilers or fryers, wing, meat and skin, cooked, roasted?

Chicken, broilers or fryers, wing, meat and skin, cooked, roasted has 254 calories per 100 g.

How much protein is in Chicken, broilers or fryers, wing, meat and skin, cooked, roasted?

Chicken, broilers or fryers, wing, meat and skin, cooked, roasted contains 23.8 g of protein per 100 g.

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