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Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour

A 100 g serving of Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour has 332 calories, with 24 g protein, 23.6 g fat and 4.2 g carbs.

Nutrition facts — per 100 g

Calories332 kcal
Protein24 g
Fat23.6 g
Carbs4.2 g

Where the calories come from

Protein30%
Fat65%
Carbs5%

Frequently asked

How many calories are in Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour?

Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour has 332 calories per 100 g.

How much protein is in Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour?

Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour contains 24 g of protein per 100 g.

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