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Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D

A 100 g serving of Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D has 240 calories, with 17.6 g protein, 14.1 g fat and 10.6 g carbs.

Nutrition facts — per 100 g

Calories240 kcal
Protein17.6 g
Fat14.1 g
Carbs10.6 g

Where the calories come from

Protein29%
Fat53%
Carbs18%

Frequently asked

How many calories are in Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D?

Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D has 240 calories per 100 g.

How much protein is in Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D?

Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D contains 17.6 g of protein per 100 g.

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