Egg, white, dried, flakes, stabilized, glucose reduced
A 100 g serving of Egg, white, dried, flakes, stabilized, glucose reduced has 351 calories, with 76.9 g protein, 0.0 g fat and 4.2 g carbs.
Nutrition facts — per 100 g
| Calories | 351 kcal |
| Protein | 76.9 g |
| Fat | 0.0 g |
| Carbs | 4.2 g |
Where the calories come from
Protein95%
Fat0%
Carbs5%
Frequently asked
How many calories are in Egg, white, dried, flakes, stabilized, glucose reduced?
Egg, white, dried, flakes, stabilized, glucose reduced has 351 calories per 100 g.
How much protein is in Egg, white, dried, flakes, stabilized, glucose reduced?
Egg, white, dried, flakes, stabilized, glucose reduced contains 76.9 g of protein per 100 g.
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