Pasta, gluten-free, corn and rice flour, cooked
A 100 g serving of Pasta, gluten-free, corn and rice flour, cooked has 179 calories, with 3.2 g protein, 1 g fat and 38 g carbs.
Nutrition facts — per 100 g
| Calories | 179 kcal |
| Protein | 3.2 g |
| Fat | 1 g |
| Carbs | 38 g |
Where the calories come from
Protein7%
Fat5%
Carbs87%
Frequently asked
How many calories are in Pasta, gluten-free, corn and rice flour, cooked?
Pasta, gluten-free, corn and rice flour, cooked has 179 calories per 100 g.
How much protein is in Pasta, gluten-free, corn and rice flour, cooked?
Pasta, gluten-free, corn and rice flour, cooked contains 3.2 g of protein per 100 g.
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