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Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled

A 100 g serving of Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 242 calories, with 26 g protein, 15 g fat and 0.8 g carbs.

Nutrition facts — per 100 g

Calories242 kcal
Protein26 g
Fat15 g
Carbs0.8 g

Where the calories come from

Protein43%
Fat56%
Carbs1%

Frequently asked

How many calories are in Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 242 calories per 100 g.

How much protein is in Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 26 g of protein per 100 g.

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