Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw
A 100 g serving of Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 180 calories, with 19.7 g protein, 10.6 g fat and 1.5 g carbs.
Nutrition facts — per 100 g
| Calories | 180 kcal |
| Protein | 19.7 g |
| Fat | 10.6 g |
| Carbs | 1.5 g |
Where the calories come from
Protein44%
Fat53%
Carbs3%
Frequently asked
How many calories are in Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw?
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 180 calories per 100 g.
How much protein is in Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw?
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw contains 19.7 g of protein per 100 g.
Track your calories free
VitaForge measures your real maintenance from your own data — no formulas to guess, no paywall.