Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
A 100 g serving of Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 226 calories, with 25.3 g protein, 13.4 g fat and 1.1 g carbs.
Nutrition facts — per 100 g
| Calories | 226 kcal |
| Protein | 25.3 g |
| Fat | 13.4 g |
| Carbs | 1.1 g |
Where the calories come from
Protein45%
Fat53%
Carbs2%
Frequently asked
How many calories are in Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled?
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 226 calories per 100 g.
How much protein is in Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled?
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled contains 25.3 g of protein per 100 g.
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