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Food database

Turkey, skin from whole, (light and dark), with added solution, roasted

A 100 g serving of Turkey, skin from whole, (light and dark), with added solution, roasted has 451 calories, with 22.2 g protein, 40.3 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories451 kcal
Protein22.2 g
Fat40.3 g
Carbs0 g

Where the calories come from

Protein20%
Fat80%
Carbs0%

Frequently asked

How many calories are in Turkey, skin from whole, (light and dark), with added solution, roasted?

Turkey, skin from whole, (light and dark), with added solution, roasted has 451 calories per 100 g.

How much protein is in Turkey, skin from whole, (light and dark), with added solution, roasted?

Turkey, skin from whole, (light and dark), with added solution, roasted contains 22.2 g of protein per 100 g.

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