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Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw

A 100 g serving of Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw has 136 calories, with 22.3 g protein, 5.2 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories136 kcal
Protein22.3 g
Fat5.2 g
Carbs0 g

Where the calories come from

Protein65%
Fat35%
Carbs0%

Frequently asked

How many calories are in Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw?

Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw has 136 calories per 100 g.

How much protein is in Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw?

Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw contains 22.3 g of protein per 100 g.

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