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Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted

A 100 g serving of Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted has 195 calories, with 23.6 g protein, 11.2 g fat and 0.0 g carbs.

Nutrition facts — per 100 g

Calories195 kcal
Protein23.6 g
Fat11.2 g
Carbs0.0 g

Where the calories come from

Protein48%
Fat52%
Carbs0%

Frequently asked

How many calories are in Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted?

Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted has 195 calories per 100 g.

How much protein is in Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted?

Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted contains 23.6 g of protein per 100 g.

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