Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw
A 100 g serving of Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw has 337 calories, with 16.2 g protein, 30.1 g fat and 0.3 g carbs.
Nutrition facts — per 100 g
| Calories | 337 kcal |
| Protein | 16.2 g |
| Fat | 30.1 g |
| Carbs | 0.3 g |
Where the calories come from
Protein19%
Fat80%
Carbs0%
Frequently asked
How many calories are in Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw?
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw has 337 calories per 100 g.
How much protein is in Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw?
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw contains 16.2 g of protein per 100 g.
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