Lamb, New Zealand, imported, tenderloin, separable lean only, raw
A 100 g serving of Lamb, New Zealand, imported, tenderloin, separable lean only, raw has 116 calories, with 20.5 g protein, 3.8 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 116 kcal |
| Protein | 20.5 g |
| Fat | 3.8 g |
| Carbs | 0 g |
Where the calories come from
Protein71%
Fat29%
Carbs0%
Frequently asked
How many calories are in Lamb, New Zealand, imported, tenderloin, separable lean only, raw?
Lamb, New Zealand, imported, tenderloin, separable lean only, raw has 116 calories per 100 g.
How much protein is in Lamb, New Zealand, imported, tenderloin, separable lean only, raw?
Lamb, New Zealand, imported, tenderloin, separable lean only, raw contains 20.5 g of protein per 100 g.
Track your calories free
VitaForge measures your real maintenance from your own data — no formulas to guess, no paywall.