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Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw

A 100 g serving of Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw has 273 calories, with 17.2 g protein, 22.1 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories273 kcal
Protein17.2 g
Fat22.1 g
Carbs0 g

Where the calories come from

Protein26%
Fat74%
Carbs0%

Frequently asked

How many calories are in Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw?

Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw has 273 calories per 100 g.

How much protein is in Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw?

Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw contains 17.2 g of protein per 100 g.

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