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Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised

A 100 g serving of Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised has 346 calories, with 30.4 g protein, 24 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories346 kcal
Protein30.4 g
Fat24 g
Carbs0 g

Where the calories come from

Protein36%
Fat64%
Carbs0%

Frequently asked

How many calories are in Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised?

Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised has 346 calories per 100 g.

How much protein is in Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised?

Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised contains 30.4 g of protein per 100 g.

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