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Duck, domesticated, meat and skin, cooked, roasted

A 100 g serving of Duck, domesticated, meat and skin, cooked, roasted has 337 calories, with 19 g protein, 28.4 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories337 kcal
Protein19 g
Fat28.4 g
Carbs0 g

Where the calories come from

Protein23%
Fat77%
Carbs0%

Frequently asked

How many calories are in Duck, domesticated, meat and skin, cooked, roasted?

Duck, domesticated, meat and skin, cooked, roasted has 337 calories per 100 g.

How much protein is in Duck, domesticated, meat and skin, cooked, roasted?

Duck, domesticated, meat and skin, cooked, roasted contains 19 g of protein per 100 g.

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