Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy
A 100 g serving of Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy has 714 calories, with 0.2 g protein, 80 g fat and 0.7 g carbs.
Nutrition facts — per 100 g
| Calories | 714 kcal |
| Protein | 0.2 g |
| Fat | 80 g |
| Carbs | 0.7 g |
Where the calories come from
Protein0%
Fat100%
Carbs0%
Frequently asked
How many calories are in Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy?
Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy has 714 calories per 100 g.
How much protein is in Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy?
Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy contains 0.2 g of protein per 100 g.
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