Pork, fresh, variety meats and by-products, liver, cooked, braised
A 100 g serving of Pork, fresh, variety meats and by-products, liver, cooked, braised has 165 calories, with 26 g protein, 4.4 g fat and 3.8 g carbs.
Nutrition facts — per 100 g
| Calories | 165 kcal |
| Protein | 26 g |
| Fat | 4.4 g |
| Carbs | 3.8 g |
Where the calories come from
Protein66%
Fat25%
Carbs9%
Frequently asked
How many calories are in Pork, fresh, variety meats and by-products, liver, cooked, braised?
Pork, fresh, variety meats and by-products, liver, cooked, braised has 165 calories per 100 g.
How much protein is in Pork, fresh, variety meats and by-products, liver, cooked, braised?
Pork, fresh, variety meats and by-products, liver, cooked, braised contains 26 g of protein per 100 g.
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