Pork, fresh, variety meats and by-products, kidneys, cooked, braised
A 100 g serving of Pork, fresh, variety meats and by-products, kidneys, cooked, braised has 151 calories, with 25.4 g protein, 4.7 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 151 kcal |
| Protein | 25.4 g |
| Fat | 4.7 g |
| Carbs | 0 g |
Where the calories come from
Protein71%
Fat29%
Carbs0%
Frequently asked
How many calories are in Pork, fresh, variety meats and by-products, kidneys, cooked, braised?
Pork, fresh, variety meats and by-products, kidneys, cooked, braised has 151 calories per 100 g.
How much protein is in Pork, fresh, variety meats and by-products, kidneys, cooked, braised?
Pork, fresh, variety meats and by-products, kidneys, cooked, braised contains 25.4 g of protein per 100 g.
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