Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled
A 100 g serving of Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 161 calories, with 25.7 g protein, 5.7 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 161 kcal |
| Protein | 25.7 g |
| Fat | 5.7 g |
| Carbs | 0 g |
Where the calories come from
Protein67%
Fat33%
Carbs0%
Frequently asked
How many calories are in Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled?
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 161 calories per 100 g.
How much protein is in Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled?
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled contains 25.7 g of protein per 100 g.
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