VitaForge
Food database

Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed

A 100 g serving of Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed has 201 calories, with 26.1 g protein, 10.0 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories201 kcal
Protein26.1 g
Fat10.0 g
Carbs0 g

Where the calories come from

Protein54%
Fat46%
Carbs0%

Frequently asked

How many calories are in Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed?

Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed has 201 calories per 100 g.

How much protein is in Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed?

Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed contains 26.1 g of protein per 100 g.

Track your calories free

VitaForge measures your real maintenance from your own data — no formulas to guess, no paywall.