Chicken, broilers or fryers, meat and skin, cooked, roasted
A 100 g serving of Chicken, broilers or fryers, meat and skin, cooked, roasted has 239 calories, with 27.3 g protein, 13.6 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 239 kcal |
| Protein | 27.3 g |
| Fat | 13.6 g |
| Carbs | 0 g |
Where the calories come from
Protein47%
Fat53%
Carbs0%
Frequently asked
How many calories are in Chicken, broilers or fryers, meat and skin, cooked, roasted?
Chicken, broilers or fryers, meat and skin, cooked, roasted has 239 calories per 100 g.
How much protein is in Chicken, broilers or fryers, meat and skin, cooked, roasted?
Chicken, broilers or fryers, meat and skin, cooked, roasted contains 27.3 g of protein per 100 g.
Track your calories free
VitaForge measures your real maintenance from your own data — no formulas to guess, no paywall.