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Food database

Chicken, broilers or fryers, meat and skin, cooked, fried, flour

A 100 g serving of Chicken, broilers or fryers, meat and skin, cooked, fried, flour has 269 calories, with 28.6 g protein, 14.9 g fat and 3.1 g carbs.

Nutrition facts — per 100 g

Calories269 kcal
Protein28.6 g
Fat14.9 g
Carbs3.1 g

Where the calories come from

Protein44%
Fat51%
Carbs5%

Frequently asked

How many calories are in Chicken, broilers or fryers, meat and skin, cooked, fried, flour?

Chicken, broilers or fryers, meat and skin, cooked, fried, flour has 269 calories per 100 g.

How much protein is in Chicken, broilers or fryers, meat and skin, cooked, fried, flour?

Chicken, broilers or fryers, meat and skin, cooked, fried, flour contains 28.6 g of protein per 100 g.

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