Chicken, broilers or fryers, meat and skin, cooked, fried, batter
A 100 g serving of Chicken, broilers or fryers, meat and skin, cooked, fried, batter has 289 calories, with 22.5 g protein, 17.4 g fat and 9.4 g carbs.
Nutrition facts — per 100 g
| Calories | 289 kcal |
| Protein | 22.5 g |
| Fat | 17.4 g |
| Carbs | 9.4 g |
Where the calories come from
Protein32%
Fat55%
Carbs13%
Frequently asked
How many calories are in Chicken, broilers or fryers, meat and skin, cooked, fried, batter?
Chicken, broilers or fryers, meat and skin, cooked, fried, batter has 289 calories per 100 g.
How much protein is in Chicken, broilers or fryers, meat and skin, cooked, fried, batter?
Chicken, broilers or fryers, meat and skin, cooked, fried, batter contains 22.5 g of protein per 100 g.
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