Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
A 100 g serving of Chicken, broilers or fryers, breast, meat and skin, cooked, roasted has 197 calories, with 29.8 g protein, 7.8 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 197 kcal |
| Protein | 29.8 g |
| Fat | 7.8 g |
| Carbs | 0 g |
Where the calories come from
Protein63%
Fat37%
Carbs0%
Frequently asked
How many calories are in Chicken, broilers or fryers, breast, meat and skin, cooked, roasted?
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted has 197 calories per 100 g.
How much protein is in Chicken, broilers or fryers, breast, meat and skin, cooked, roasted?
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted contains 29.8 g of protein per 100 g.
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