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Food database

Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter

A 100 g serving of Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter has 298 calories, with 21.8 g protein, 18.6 g fat and 9.4 g carbs.

Nutrition facts — per 100 g

Calories298 kcal
Protein21.8 g
Fat18.6 g
Carbs9.4 g

Where the calories come from

Protein30%
Fat57%
Carbs13%

Frequently asked

How many calories are in Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter?

Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter has 298 calories per 100 g.

How much protein is in Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter?

Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter contains 21.8 g of protein per 100 g.

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