Egg, white, dried, stabilized, glucose reduced
A 100 g serving of Egg, white, dried, stabilized, glucose reduced has 357 calories, with 84.1 g protein, 0.3 g fat and 4.5 g carbs.
Nutrition facts — per 100 g
| Calories | 357 kcal |
| Protein | 84.1 g |
| Fat | 0.3 g |
| Carbs | 4.5 g |
Where the calories come from
Protein94%
Fat1%
Carbs5%
Frequently asked
How many calories are in Egg, white, dried, stabilized, glucose reduced?
Egg, white, dried, stabilized, glucose reduced has 357 calories per 100 g.
How much protein is in Egg, white, dried, stabilized, glucose reduced?
Egg, white, dried, stabilized, glucose reduced contains 84.1 g of protein per 100 g.
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