ROSEMARY BREAD, ROSEMARY
Cook's Gluten-Free Sourdough
A 100 g serving of ROSEMARY BREAD, ROSEMARY (Cook's Gluten-Free Sourdough) has 224 calories, with 4.1 g protein, 2.0 g fat and 49 g carbs.
Nutrition facts — per 100 g
| Calories | 224 kcal |
| Protein | 4.1 g |
| Fat | 2.0 g |
| Carbs | 49 g |
Where the calories come from
Protein7%
Fat8%
Carbs85%
Frequently asked
How many calories are in ROSEMARY BREAD, ROSEMARY (Cook's Gluten-Free Sourdough)?
ROSEMARY BREAD, ROSEMARY (Cook's Gluten-Free Sourdough) has 224 calories per 100 g.
How much protein is in ROSEMARY BREAD, ROSEMARY (Cook's Gluten-Free Sourdough)?
ROSEMARY BREAD, ROSEMARY (Cook's Gluten-Free Sourdough) contains 4.1 g of protein per 100 g.
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