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POT ROAST SLOW COOKED BEEF CHUCK, CARROTS, POTATOES, CELERY, AND BURGUNDY WINE, POT ROAST

Eat Local

A 100 g serving of POT ROAST SLOW COOKED BEEF CHUCK, CARROTS, POTATOES, CELERY, AND BURGUNDY WINE, POT ROAST (Eat Local) has 98 calories, with 6.7 g protein, 3.9 g fat and 8.7 g carbs.

Nutrition facts — per 100 g

Calories98 kcal
Protein6.7 g
Fat3.9 g
Carbs8.7 g

Where the calories come from

Protein28%
Fat36%
Carbs36%

Frequently asked

How many calories are in POT ROAST SLOW COOKED BEEF CHUCK, CARROTS, POTATOES, CELERY, AND BURGUNDY WINE, POT ROAST (Eat Local)?

POT ROAST SLOW COOKED BEEF CHUCK, CARROTS, POTATOES, CELERY, AND BURGUNDY WINE, POT ROAST (Eat Local) has 98 calories per 100 g.

How much protein is in POT ROAST SLOW COOKED BEEF CHUCK, CARROTS, POTATOES, CELERY, AND BURGUNDY WINE, POT ROAST (Eat Local)?

POT ROAST SLOW COOKED BEEF CHUCK, CARROTS, POTATOES, CELERY, AND BURGUNDY WINE, POT ROAST (Eat Local) contains 6.7 g of protein per 100 g.

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