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Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

A 100 g serving of Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has 358 calories, with 23.5 g protein, 28.5 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories358 kcal
Protein23.5 g
Fat28.5 g
Carbs0 g

Where the calories come from

Protein27%
Fat73%
Carbs0%

Frequently asked

How many calories are in Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has 358 calories per 100 g.

How much protein is in Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised contains 23.5 g of protein per 100 g.

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