Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
A 100 g serving of Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled has 249 calories, with 27.3 g protein, 14.7 g fat and 0 g carbs.
Nutrition facts — per 100 g
| Calories | 249 kcal |
| Protein | 27.3 g |
| Fat | 14.7 g |
| Carbs | 0 g |
Where the calories come from
Protein45%
Fat55%
Carbs0%
Frequently asked
How many calories are in Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled?
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled has 249 calories per 100 g.
How much protein is in Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled?
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled contains 27.3 g of protein per 100 g.
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