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Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

A 100 g serving of Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled has 247 calories, with 24.2 g protein, 15.9 g fat and 0 g carbs.

Nutrition facts — per 100 g

Calories247 kcal
Protein24.2 g
Fat15.9 g
Carbs0 g

Where the calories come from

Protein40%
Fat60%
Carbs0%

Frequently asked

How many calories are in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled?

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled has 247 calories per 100 g.

How much protein is in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled?

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled contains 24.2 g of protein per 100 g.

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