VitaForge
Food database

Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted

A 100 g serving of Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted has 139 calories, with 26.5 g protein, 3.7 g fat and 0.7 g carbs.

Nutrition facts — per 100 g

Calories139 kcal
Protein26.5 g
Fat3.7 g
Carbs0.7 g

Where the calories come from

Protein75%
Fat23%
Carbs2%

Frequently asked

How many calories are in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted has 139 calories per 100 g.

How much protein is in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted contains 26.5 g of protein per 100 g.

Track your calories free

VitaForge measures your real maintenance from your own data — no formulas to guess, no paywall.