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CULTURED REDUCED FAT BUTTERMILK, 1.5% MILKFAT

The Kroger Co.

A 100 g serving of CULTURED REDUCED FAT BUTTERMILK, 1.5% MILKFAT (The Kroger Co.) has 50 calories, with 3.8 g protein, 1.5 g fat and 5.4 g carbs.

Nutrition facts — per 100 g

Calories50 kcal
Protein3.8 g
Fat1.5 g
Carbs5.4 g

Where the calories come from

Protein30%
Fat26%
Carbs44%

Frequently asked

How many calories are in CULTURED REDUCED FAT BUTTERMILK, 1.5% MILKFAT (The Kroger Co.)?

CULTURED REDUCED FAT BUTTERMILK, 1.5% MILKFAT (The Kroger Co.) has 50 calories per 100 g.

How much protein is in CULTURED REDUCED FAT BUTTERMILK, 1.5% MILKFAT (The Kroger Co.)?

CULTURED REDUCED FAT BUTTERMILK, 1.5% MILKFAT (The Kroger Co.) contains 3.8 g of protein per 100 g.

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